EXTRA VIRGIN  OLIVE OIL GRAN CRU
Olives are worked in the oil mill, which is there since 1897, in a traditional way with stone crushing and cold squeezing in order to obtain a richer and more authentic product.  The settlement of the oil is natural and takes place in steel tanks. From this, the virtues of extra virgin olive oil of greenish color with fruity scent and rather bitter flavor, irreplaceable in your nutrition.